Asmara RestaurantZigniSlow-braised beef in a deep berbere sauce — the defining Eritrean stew, complex with dried chili, cardamom, and long cook timeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
