Aria Hell's Kitchen

House-made pasta

Fresh-rolled pasta at the center of the menu — executed with consistency and care, the kind of reliable Italian craftsmanship that earns repeat visits

Burrata

Creamy burrata with seasonal accompaniments — a natural opener with the wine list, well-sourced and properly served

Charcuterie and cheese selection

Italian cured meats and aged cheeses assembled for sharing — the ideal vehicle for working through the wine list

Tiramisu

Classic Italian closer done without shortcuts — a dependable finish to a wine-forward Italian dinner

Italian wine selection

The curated Italian wine list is the restaurant's real signature — regional bottles at a range of price points with knowledgeable staff to guide the pour

Linguine With Clams

Grilled Octopus

Seafood Pasta

Gnocchi

Bacon-Wrapped Chicken Dinner