Antica Osteria di PietraSaltimbocca alla RomanaVeal with prosciutto and sageA traditional Roman dish featuring veal topped with prosciutto and sage.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
