South End Lebanese cafe known for mana'eesh flatbreads
Based on 855 reviews
fresh flatbreadsvegetarian-friendly
bright, welcoming space
small portions for the pricenoisy at peak
$25/person
Best for: Weekend brunch with friends in the South End · Casual weekday lunch with vegetarian options · Plant-forward dinner (most of the menu is meatless)
Busiest: Weekend brunch (10am-1pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
6 dishes
Za'atar Mana'oushe
$10.00
Wood-oven flatbread brushed with olive oil and za'atar, blistered at the edges — the cafe's signature breakfast item
V
Lahm B'ajeen
$13.00
Mana'oushe topped with spiced lamb, pine nuts, and a squeeze of lemon, the meat-lover's flatbread
Labneh
$9.00
Thick strained yogurt drizzled with olive oil and za'atar, served with warm pita
VGF
Falafel
$12.00
Crisp herb-flecked chickpea fritters, brighter and greener than the diaspora norm
VVG
Fattoush Salad
$12.00
Romaine, cucumber, tomato, and crisp pita chips dressed with sumac vinaigrette
V
Hummus
$9.00
Smooth, lemony chickpea puree topped with olive oil and a sprinkle of za'atar
