ANNACHIKADAIIdli with Sambar$10Steamed rice-lentil cakes with a tangy, vegetable-laden sambar that telegraphs whether a South Indian kitchen knows what it's doingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
