AnglerCherrystone Clam with Buttermilk Dashi, Celery & Jalapeño$23Tender clams in a bright, tangy buttermilk dashi with celery and jalapeño heatWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
