Angeline's Louisiana KitchenCrawfish EtouffeeCrawfish in a roux-based sauce$19.99Tender crawfish tails simmered in a savory, thick roux-based sauce served over rice.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
