Amma's Kitchen

Masala Dosa

Thin, golden-crisp crepe wrapped around spiced potato filling — the benchmark dish for judging any South Indian kitchen, and a reliable crowd favorite here

Idli with Sambar

Soft steamed rice cakes served with house sambar and fresh coconut chutney — a reliable signal of whether a kitchen is doing the foundational work right

Medu Vada

Crispy fried lentil fritters with a yielding interior, served alongside sambar and coconut chutney — the classic South Indian pairing

Filter Coffee

Traditional South Indian filter brew served in the classic steel tumbler-and-dabara set — the correct way to end a South Indian breakfast