AltiusGrass Fed Steak TartareSteak tartare with brioche$18A well-executed steak tartare featuring brown butter brioche, a hint of truffle in the Dijon aioli, and a perfectly cooked sous vide egg yolk.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
