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Alexander's Steakhouse
Australian Wagyu Ribeye
Wagyu Trio
Smoked Foie Gras with Koshihikari Rice
Grilled Asparagus
Amuse-Bouche Trio
Caramel Popcorn Souffle
Marbled Australian wagyu — repeatedly singled out as incredibly rich and flavorful.
Tasting flight covering three wagyu cuts/regions — the build-your-own variety play.
Signature Japanese-influenced opener pairing foie with Japanese short-grain rice.
Chocolate Anniversary Dessert
Chocolate Dessert
Based on 1,100 reviews
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