Alexander's PatisseriePain au Chocolat$6Same laminated dough as the croissant with a Valrhona-quality chocolate center that melts into the layers when warmWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
