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Alamo Indian Cuisine
Chicken Tikka Masala
Chef's Special Lamb Curry
Saag Paneer
Chicken Momos
Vegetable Biryani
Lamb Vindaloo
Classic creamy tomato-based tikka masala — listed at $16.99 and the crowd favorite.
Tender lamb simmered in a rich, deeply spiced curry sauce that clings to every bite — aromatic with cumin, coriander, and a slow-building warmth
Spinach and paneer curry at $14.99 — a vegetarian standout.
Nepali-style steamed chicken dumplings — the menu's nod to Himalayan tradition.
Fresh vegetable biryani with paneer, broccoli, cauliflower, red peppers, and peas.
Spicy Goan-style lamb vindaloo — a heat-forward menu staple.
Paneer Pakora
Golden-fried paneer fritters with a crispy chickpea batter shell and soft, creamy interior — addictive with mint chutney
Garlic Naan
Pillowy flatbread blistered in the tandoor with roasted garlic and butter — the essential curry companion
Vegetable Noodles
Chili Chicken
Tandoori Mixed Grill
Based on 30 reviews
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