al di là TrattoriaSeppia and OxtailCuttlefish and oxtail stew$18.5A rustic, slow-stewed combination of tender oxtail and cuttlefish served over a bed of creamy, comforting polenta.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
