AKIKOSAged Soy-Cured Bluefin Tuna NigiriBluefin aged in-house and cured in soy, served as nigiriWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
