Afrique d'Lounge

Fried Chicken Wings & Plantains (or Fries)

Crisp, flavorful wings served with sweet fried plantains or fries—perfectly crunchy and satisfying

Jollof Rice with Chicken (or Beef/Tilapia)

Fragrant tomato‑based rice with house seasoning, paired with your choice of protein—spicy, savory, and deeply comforting

Jollof Rice

Tomato-and-pepper-stewed West African rice, typically served with chicken or beef.

Suya

West African spiced beef skewers grilled over open flame, dusted with peanut-pepper yaji.

Peanut Butter Soup with Rice

Rich, creamy West African broth made from peanut butter and tomatoes, served with rice—nutty, hearty, and soul‑warming

Cassava Leaf & White Rice

Liberian-style cassava leaf stew with chicken or turkey, richly seasoned and served over rice—earthy and comforting

Puff-Puff

Semi‑sweet deep‑fried doughnut balls—light, fluffy, and slightly sweet, a popular starter or snack

Bottomless Mimosa

Unlimited mimosas during special brunch events—bright, bubbly, and great value

Mojito

Fresh, crisp mint‑lime cocktail praised for its bright, dangerously sippable profile

Blue Motherfer Cocktail

Bold, punchy house cocktail with serious impact—memorable and strong

Grilled Beef Platter

Fried Plantains

Greens Stew

African Stew

Egusi Soup