African PalaceKitfoEthiopian-style beef tartare seasoned with mitmita and spiced butter, served raw or lightly cooked — a test of the kitchen's spice handWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
