Afghan Awasana Kabob HouseLamb KabobMarinated lamb skewered and grilled over charcoal, arriving with a lightly charred crust and yielding interior — the anchor dish that defines what this kitchen can doWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
