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Adda
Dinner only, Tue-Sun 5-10pm. Closed Mondays. Butter Chicken Experience requires minimum 2 people. Reservations via Resy are essential — books up weeks ahead. Cocktails available including $32 chutney trio.
Butter Chicken Experience
Awadhi Lamb Shank Korma
Baby Goat Biryani
Bheja Fry
Kharda Scallop
Roasted Bone Marrow
Choose your smoking method and house-churned butter for a theatrical tableside butter chicken. The signature.
Slow-braised lamb shank in a rich, creamy Awadhi-style korma sauce. Fall-off-the-bone tender.
Fragrant rice layered with tender young goat, cooked dum style. Deeply aromatic and well-spiced.
Pan-fried goat brain with onions and spices. An adventurous Unapologetic Foods signature.
Seared scallops in coconut milk, cilantro, and green chile. A refined new addition.
Rich bone marrow with peppercorn sauce and coconut pao. Decadent and shareable.
Housemade Paneer
Creamy yet firm fresh paneer in a softened tomato base with cumin punch. Outstanding vegetarian option.
Dal
Slow-cooked lentils with butter. Simple, deeply comforting, and essential alongside richer dishes.
Based on 789 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
