Abugida Ethiopian/Eritrean Restaurant & LoungeDoro WatEthiopia's iconic slow-braised chicken in deep-red berbere sauce, served over injera with a hard-boiled egg soaking up the spiced butterWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
