ABSteak by Chef Akira BackYukkhea육회Wagyu beef tartare$32Wagyu beef tartare seasoned with garlic chips, pine nuts, Korean pear, and a quail egg.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
