
Based on 4,880 reviews
Thin, crackling rice crepe folded around spiced potato-onion filling, served with coconut chutney and sambar — the benchmark dish that regulars order every visit
Pillowy steamed rice cakes served with a lentil-vegetable sambar and fresh coconut chutney — deceptively simple, executed cleanly
Crispy lentil fritters with a tender interior, best dunked into sambar — a reliable savory snack that pairs well with filter coffee
Lacy, thin semolina crepe with a shatteringly crisp texture distinct from the classic rice dosa — a fan favorite for the contrasting crunch