A. Wong香酥鴨 Crispy aromatic ‘Peking duck’, London 1963, sticky rice, cherry smoked duck and pancakes香酥鴨Crispy aromatic Peking duck£25A unique take on Peking duck, featuring crispy aromatic duck served with sticky rice, cherry smoked duck, and traditional pancakes.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now