A Szechuan RestaurantMapo TofuSilky soft tofu in a deeply reddish, peppercorn-spiked sauce with ground pork — the málà balance is well-calibrated and genuinely spicyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
