20 Spot

Duplessis Chablis

A crisp, mineral‑driven Chablis that exemplifies the bar’s Old‑World leaning list

20 Spot Pizza

Personal-sized flatbread pizzas, seasonal toppings

Nikolaihof Riesling

A standout Austrian Riesling—bright, expressive, and emblematic of the bar’s natural‑leaning pours

Jolie Laide “Halcon” Syrah

A progressive natural Syrah with depth and character—one of the more adventurous bottle selections

Cheese Board

Ever-changing seasonal cheese board

Tsar Nicolai Caviar

Classic caviar service

Saillard Loire Gamay

A Loire Gamay that brings fresh, juicy red fruit—great by the glass or bottle

Hook and Line Halibut Crudo

Local halibut crudo, seasonal preparation

House Bread with Thyme Butter

Warm house‑made bread slathered with fragrant thyme butter—perfect for sharing and soaking up wine

Chicken Liver Mousse

Silky mousse with candied kumquats (or pickled kohlrabi on certain days) and toasted bread—rich and balanced

Fingerling Potato Flatbread

Personal‑style flatbread topped with fingerling potatoes, broccoli rabe pesto, spring onion, mozzarella and fontina—savory and inventive

Roasted Chicken Leg