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Ranked by verified ratings, mentions, and signature picks
Mexican · Williamsburg · $
A 4-inch corn tortilla generously filled with tender, spiced birria, topped with fresh onion and cilantro, offering a deeply savory and aromatic bite.
Mexican · Greenpoint · $$$
Incredibly tender, morcilla-like lamb with queso Oaxaca and nopales — the standout
Crispy beer-battered cod tacos are elevated with creamy guacamole and a zesty chipotle aioli.
Taqueria · Greenpoint · $
Tender spit-roasted pork seasoned with traditional al pastor spices and hints of pineapple, offering a sweet and savory profile.
Mexican · Sunset Park · $$
Three consomme-dipped birria tacos with melted cheese, onions, and cilantro
Mexican · Park Slope · $$
Traditional spit-roasted pork tacos with pineapple — Mexican street food done right
Tender griddled beef on a fresh hand-pressed tortilla, a Mexico City staple and a signature here
Tender, slow-stewed beef brisket that's crisped to perfection, offering a rich and savory bite.
Mexican · Greenpoint · $
Corn tortillas filled with birria-style braised beef, onions, and cilantro, served with consomme
Traditional tacos with marinated pork, pineapple, cilantro, and onion
Mexican · Gowanus · $$
Light, crispy fish in handmade corn tortillas — a crowd-pleaser
Peruvian · Sunset Park · $$
Mexican-style tacos with various fillings, holding their own in taco-rich Sunset Park
Bar · DUMBO · $$
Morita mayo–dressed fish tacos with shredded cabbage and avocado on local tortillas — flavorful and well-balanced
House sausage griddled and tucked into a fresh tortilla, part of the rotating meat lineup
Blowtorched tripe — caramelized and crispy, converts even offal skeptics
A vegetarian option featuring tender cactus paddles combined with fava beans, tomato, onion, and queso añejo, offering a fresh and tangy profile.
A mixed-meat taco combining beef and chorizo, a classic Mexico City order praised here
A spicy Mexican sausage, stewed in the communal choricera, offering a robust and piquant flavor.
A satisfying combination of slow-stewed suadero and spicy longaniza, offering a balanced mix of textures and flavors.
Latin American & Caribbean · DUMBO · $
Fresh poke served in crispy taco shells with Hawaiian toppings
Three tacos on handmade tortillas with your choice of filling — chicken, brisket, fish, or vegetarian.
Mexican · Bushwick · $$
Tacos with onions, salsa mexicana, cilantro, and smoky morita sauce — rich and satisfying
Cactus tacos with radish and guajillo sauce — an authentic Mexican specialty
Green squash tacos with guajillo sauce — a standout vegetarian option
Mexican · Carroll Gardens · $$
Fresh, well-balanced fish tacos — a reliable go-to at a great price.
Caribbean · Williamsburg · $$
Three tacos — braised oxtail, tempura curry shrimp, and jerk chicken — on rice and pea and sweet plantain puree.
Bar · Greenpoint · $$$
Slow-cooked duck tacos inspired by Mexican street food
Mexican · Bushwick · $
Rich, braised beef birria tacos with consome for dipping — the clear standout
Peruvian · Gowanus · $$
Crispy fish with fresh toppings in a corn tortilla — light and satisfying
Mexican · Crown Heights · $$
American · Flatbush · $$
Two corn tortillas with soft scrambled eggs, poblano peppers, avocado, and pico de gallo.
Flavorful vegan taco options that are well-received, catering to plant-based diners.
Caribbean · Flatbush · $$
A standout dish featuring fish seasoned with a bold and spicy jerk marinade.
Rich, tender pork carnitas tacos, notably free of fatty bits, topped with a creamy avocado sauce.
Crispy tacos filled with tender shredded beef and cheese, served with a flavorful consommé for dipping.
Bar · Red Hook · $
Tender beef tongue served on housemade tortillas, noted as a standout menu item.
Bar · Sunset Park · $$
Slow-braised beef guajillo birria tucked into tortillas with melted Chihuahua cheese, onions, and cilantro.
Bar · Bushwick · $$
These breakfast tacos, available with steak or vegetarian options, are consistently praised for their fresh ingredients and satisfying flavors.
A vegetarian-friendly taco featuring grilled cactus, avocado, pico de gallo, and queso fresco.
A generously portioned taco featuring tender rib eye steak with classic accompaniments.
A lightly battered and fried fish taco elevated by a zesty serrano mayo.
Available in carnitas, asada, and al pastor varieties, these tacos offer a classic street food experience.
Crispy fish tacos topped with a refreshing mango slaw and flavorful sauces, offering a lighter Caribbean bite.
Tongue tacos, showcasing the kitchen's commitment to traditional ingredients and skillful preparation.
