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Burmese · Piedmont Avenue · $$
Flat rice noodles in a mild tomato-pork broth with sesame oil and scallions — the gentler, approachable gateway for first-time Burmese diners
Burmese · Temescal · $$
Room-temperature rice noodles in a sesame-tomato sauce with braised pork or tofu — a subtler, drier counterpart to the mohinga
