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御食园 Z & Y Peking Duck
Peking Duck requires advance preparation — reserve ahead. Closed Wednesdays.
Peking Duck (Half or Whole)
Crab and Pork Xiao Long Bao
Peking Duck with Caviar
Black Pepper Beef Ribs
Beijing-Style Dim Sum
Crispy Honey Prawns
Glistening lacquered duck with impossibly crispy skin served with delicate pancakes, scallion, cucumber, and rich hoisin paste
Delicate soup dumplings with a rich crab-pork filling swimming in hot savory broth inside each bite
Innovative Peking duck topped with 9-year Regiis Ova caviar by Thomas Keller.
Tender, deeply seasoned beef ribs with bold black pepper kick and caramelized edges
Refined Northern Chinese dim sum selections.
Golden-fried prawns glazed with honey, achieving a satisfying crunch with sweet-savory balance
Grilled Sea Bass
Whole sea bass expertly grilled with a delicate char, the flesh moist and flaky with aromatic seasoning
Beijing Pot Stickers
Pan-fried dumplings with crispy golden bottoms and juicy pork filling, served with black vinegar
Chongqing Spicy Chicken
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