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Smith & Wollensky
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Based on 4,601 reviews
Classic American steakhouse. Wollensky's Grill next door offers a more casual experience. Wine dinner Thu-Sat after 8pm: $98 for 3 courses + wine.
USDA Prime dry-aged bone-in ribeye, the signature cut, hand-seared to perfection
Massive dry-aged porterhouse steak for sharing, the table centerpiece
Comically thick slabs of applewood-smoked bacon, a beloved appetizer
Jumbo lump crab cake, a seafood highlight
Famous thick and hearty split pea soup, a house classic
USDA Prime dry-aged sirloin, a leaner alternative to the ribeye
Bone-In Ribeye
Porterhouse for Two
Thick-Cut Bacon
Signature Crab Cake
Wollensky's Split Pea Soup
Bone-In New York Sirloin
