Michelin Guide recommended. Most entrees $12-18. Cooking draws from regional traditions across Thailand, not just Bangkok. Open daily 11:30am-10pm. Cash and card accepted.
Yum Pla Duk Fu
$17.00
Crispy fried shredded catfish with spicy green mango salad and fish sauce dressing
GF
Kee Mao Thai (Drunken Noodles)
$16.00
Foot-long rice noodles with a herby menthol quality, mild heat
Duck Basil
$18.00
Crispy roasted duck paired with savory holy basil sauce
Sai Krok Esan
$14.00
Northeastern Thai fermented pork sausages, tangy and funky
Crispy Mussel Pancake
$16.00
Thai-style crispy pancake loaded with mussels and egg
Stir Fried Bone-In Catfish
$18.00
Whole catfish stir-fried with spicy paste, bone-in for maximum flavor