Salumeria ItalianaItalian SubProsciutto, mortadella, salami, and provolone on crusty bread with oil, vinegar, and a hit of oregano.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
