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Ricardo Steakhouse
Skirt Steak
Ricardo Special Platter
Ribeye
New York Strip
Mojito
El Gaucho 44oz Steak
Marinated skirt steak grilled hot with chimichurri — the Latin steakhouse signature here
Grilled PGA skirt steak and pork chop with rice, beans, and sweet plantains — the house signature that gives you everything.
Bone-in ribeye, one of the bigger value steaks on the menu
A well-marbled strip steak cooked to your specification — classic steakhouse execution with Latin-seasoned confidence.
The bar's most-ordered drink — minty, strong, made fast at a busy bar
A massive 44oz steak for the table — a showstopper that turns heads and fills stomachs.
Sweet Plantains
Caramelized, golden-brown plantains that are the perfect sweet counterpoint to any steak.
Empanadas
Crispy, savory empanadas — a Latin starter that sets the tone before the steaks arrive.
Exotic Sangria
House-made sangria in seven flavors — strawberry, mango, passion, raspberry, guava, peach, and roja. Order a pitcher.
Fried Appetizer Platter
Lobster
Lamb Chops With Asparagus
Grilled Lamb Chops
Ice Cream Sundae
Based on 4,467 reviews
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