Restaurant JordnærHamachi FishDry‑aged hamachi with ponzu, sesame oil, wasabi and a Gillardeau oyster ravioli—clean, umami‑bright and texturally refinedWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
