Piglet & Co

Lu Rou Fan

Taiwanese braised pork over rice — brunch standout

Milk Tea French Toast

Pillowy milk bread soaked and griddle-crisped, crowned with a scoop of sweet brown sugar boba — breakfast meets Taiwanese tea shop

Boba French Toast

French toast with boba and Asian-inspired toppings — brunch icon

Charred Cabbage Salad

Savoy cabbage charred until smoky and tender, enveloped in creamy pork fat — simple, primal, unforgettable

Honey Walnut Shrimp & Pork Toast

Modern take on classic Chinese shrimp toast with honey walnuts

Breakfast Burger

Stacked with a fried egg, brown sugar bacon, and a hash brown — Sunday brunch indulgence at its finest

Pork Belly Ssam

Braised pork belly served with lettuce wraps and a punchy array of sauces and pickles — interactive and deeply satisfying