Pasta Louise Restaurant

Cacio e Pepe

Freshly cracked black pepper and salty, creamy pecorino — the best-seller with a cult following

Shrimp & Calamari Pasta

Fresh seafood with garlic, lemon, cherry tomato, jalapenos, and Sicilian olive oil

Pork & Fennel Sausage with Broccoli Rabe

House-made sausage tossed with broccoli rabe in white wine and butter, topped with pecorino

Lasagna

Slow-cooked beef and pork ragu layered with fresh pasta, mozzarella, and ricotta — served crispy

Fresh Pasta (To Go)

Daily rotating pasta shapes, $7/pound — take the restaurant home with you

Gluten-Free Pasta

Same sauces, gluten-free noodles — a rare GF option that doesn't feel like a compromise