Onnno Panaderia

Croissant de almendras

Flaky croissant filled with almond cream and topped with sliced almonds—rich and delicate.

Rollos de canela

Spiral laminated dough with cinnamon and a Campari‑kissed glaze—aromatic and tender.

Hogaza de carbón, nuez y arándanos

Artisanal sourdough loaf with activated charcoal, walnuts and cranberries—earthy, nutty and chewy.

Hogaza natural

Classic naturally fermented sourdough loaf—crusty exterior, tender crumb.

Croissant de espinacas y queso

Savory croissant filled with sautéed spinach and melting cheese—balanced and flaky.

Sándwich de ensalada de pechuga de pollo

House bread sandwich with chicken breast salad, garbanzos, veggies and herbs—fresh and hearty.

Horchata Café

House horchata with a shot of espresso—creamy, sweet and caffeinated.

Cold Brew

18‑hour cold‑brew coffee—smooth, clean and refreshing.