Luna del Mar RestaurantCamarones a la DiablaShrimp in a fiery red chile sauce that builds heat slowly — order it if you want to test the kitchen's spice rangeWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
