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Liebman’s Deli
Pastrami on Rye
Hot Pastrami Sandwich
Sweet-and-Sour Stuffed Cabbage
Corned Beef Sandwich
Matzo Ball Soup
Sliced Brisket of Beef
Hand-carved, properly cured pastrami piled high on rye with mustard, the deli's signature sandwich
Hand-cut pastrami piled on rye with spicy mustard, coleslaw, and pickle on the side
Traditional stuffed cabbage rolls in sweet-and-sour sauce, a house specialty
Tender hand-sliced corned beef stacked thick on rye, a kosher deli staple
Clear chicken broth with a tender, fluffy matzo ball, the comforting deli classic
Slow-cooked brisket sliced thick, served with gravy
Potato Knish
A flaky-crusted baked knish filled with seasoned mashed potato, a traditional deli side
Stuffed Derma with Gravy
Traditional kishke (stuffed derma) served with rich gravy — an old-world classic
Knish
Traditional baked knish, a classic deli side
Lox Platter
Pickles
Based on 1,182 reviews
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