John's GrillCalves' Liver with Bacon$29.95Crowned with smoked bacon and caramelized onions -- a retro preparation that few restaurants still serve, done with convictionWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now