INDN Small Plates & Cocktails

Palak Chaat

Thin shards of fried spinach with mint chutney, tamarind, yogurt, and sev. A textural masterpiece.

Keema Pao

Spiced minced lamb served with pillowy pao bread. Unctuous, saucy, and deeply satisfying.

Seekh Kebab

Robustly spiced minced lamb kebabs grilled on skewers. Authentic and well-executed.

Amritsari Fish

Beer-battered fish fillets with Indian spices. Crispy, flaky, and addictive.

Malai Chicken Tikka

Cream-marinated chicken tikka, tender and subtly spiced. A milder counterpoint to the bolder dishes.

Nuthin' But A Ghee Thing

Spiced ghee-washed bourbon old fashioned. The signature cocktail and a must-order.