Graziella's of Brooklyn Wood Burning Pizza

Margherita Pizza

Fresh mozzarella, tomato sauce, and basil from the wood-burning oven — the benchmark

Sausage, Mushroom & Caramelized Onion Pizza

A hearty pizza with sweet onions, earthy mushrooms, and savory sausage — the crowd-pleaser

Seafood Pizza

Shrimp, mussels, clams, calamari with garlic and tomato sauce — ambitious and well-executed

Mediterranean Grilled Octopus

Tender, smoky charred octopus — a surprisingly excellent non-pizza starter

Chicken Parmesan

Breaded chicken cutlet with marinara and melted mozzarella — a generous Italian-American classic

Eggplant Rollatini

Rolled eggplant stuffed with ricotta and baked in sauce — rich and satisfying