Northern Chinese huoshao and hand-made dumplings in West San Jose
Based on 289 reviews
authentic Northern Chinese pastryhand-made dumplingsgenerous portions
utilitarian atmosphereservice can feel rushed
$25/person
Best for: Chinese food enthusiasts specifically seeking Northern Chinese pastry and dumpling traditions · Families who want generous, shareable plates at a neighborhood spot · Adventurous diners exploring beyond dim sum and hot pot
Busiest: Weekend lunch (11am–1pm)
Reservations: Not needed
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Menu
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What to Order
3 dishes
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Huoshao (Baked Flatbread)
The restaurant's namesake dish — a Northern Chinese baked flatbread with savory filling, yielding a lightly crisped exterior and soft, layered interior
Boiled Dumplings
Hand-made thick-skinned dumplings in the Northern Chinese style, meant to be dipped in black vinegar — filling-forward rather than delicate
Pan-Fried Dumplings (Potstickers)
The crispy-bottomed variation with a golden sear and chewy skin — a reliable counterpoint to the boiled version
