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Floribella
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Based on 68 reviews
Opens early at 8:30am weekdays for bakery and breakfast items. Dual Ecuadorian-Italian menu offers something for every mood. Delivery available.
Grilled skirt steak served with traditional sides
Breaded chicken cutlet topped with marinara and melted mozzarella
Lightly battered and fried squid with dipping sauce
Traditional Ecuadorian fresh corn tamales
Fried green plantain balls stuffed with cheese
Traditional Ecuadorian hearty soup made with cow feet and vegetables
Churrasco
Chicken Parmesan
Fried Calamari
Humitas
Bolones with Cheese
Cow Feet Soup