Eric's Handcrafted Butter TartsClassic butter tartsThe core product — flaky short-crust shells with a runny, caramelized brown sugar and butter filling that stays soft rather than setting firmWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
