Don Udon

Beef Udon

Handmade udon noodles in rich beef broth with tender sliced beef

Hand-Cut Udon

Thick, chewy sanuki-style udon noodles made in-house, the foundation of the menu and served hot in dashi or chilled with dipping sauce.

Clam Udon

Handmade udon in savory clam broth with fresh clams

Unagi Don

Grilled freshwater eel over seasoned rice with sweet soy glaze

Gyudon

Japanese beef bowl with thinly sliced simmered beef over steamed rice

Curry Rice with Pork

Japanese-style curry sauce over rice with braised pork

Cold Udon

Chilled handmade udon noodles served with dipping sauce