Colombia in Park Slope

Bandeja Paisa

The classic Colombian platter: rice, beans, arepa, steak, sweet plantain, chicharron, and egg — enough for two.

Beef Empanadas

Traditional flour empanadas stuffed with seasoned ground beef — crispy and properly filled.

Carne Asada

Well-seasoned grilled steak served with rice, beans, and traditional sides.

Arepa con Queso

Thick corn arepa stuffed with melted cheese — a filling, simple Colombian classic.

Guacamole

Fresh house-made guacamole with chips — a crowd-pleasing starter.

Tres Leches Cake

Classic tres leches cake — moist, sweet, and the right way to end a Colombian meal.