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Cent'Anni
Handmade Gnocchi
Squid Ink Linguini with Calamari
Spaghetti al Limone
Rigatoni with Ragu
Mozzarella Caprese di Bufala
Chicken Parmigiana
Hand-rolled potato gnocchi with choice of sauce
Black squid ink linguini tossed with tender calamari rings
Spaghetti tossed in a bright lemon-butter sauce with parmesan
Rigatoni tossed in slow-cooked meat ragu
Fresh buffalo mozzarella with tomatoes, basil, and olive oil
Breaded chicken cutlet topped with marinara and melted mozzarella
Frittata with Ham and Cheese
Fried Calamari
Calamari
Orecchiette with Pesto and Asparagus
Pappardelle with Ragu
Chocolate Lava Cake
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