CaliforniosLobster tail with smoked trout roe, corn, and tomato‑shell brothTender lobster tail paired with popping trout roe, corn, and a smoky, tomato‑rich broth—texturally playful and deeply flavorfulWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
