CaliforniosLime‑cured cold‑smoked hamachi with sweet‑lime aguachileDelicate hamachi cured with lime and smoke, served in a bright, spicy aguachile—refreshing and precise.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
