CaliforniosBraised, smoked beef tongue with winter greens and horseradishTender, smoky beef tongue paired with bitter winter greens and a sharp horseradish kick—rich and nuancedWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
