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Boriken Restaurant & Bar
Closed Monday-Tuesday. Open Wed-Sun from 2pm. OpenTable reservations available. Live music and lively atmosphere on weekends.
Mofongo
Pernil
Pasteles
Chicharrón de Pollo
Arroz con Gandules
Red Snapper
Mashed fried green plantains with garlic, chicharrón, and your choice of protein in broth
Slow-roasted marinated pork shoulder with crispy skin, served with rice and beans
Traditional Puerto Rican tamales made with green banana masa, filled with seasoned meat
Crispy fried chicken chunks marinated in citrus and garlic
Puerto Rican rice with pigeon peas, sofrito, and pork
Whole fried red snapper served with tostones and salad
Skirt Steak
Grilled marinated skirt steak with chimichurri, rice, and beans
Based on 153 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
